Carrot halwa is a popular Indian dessert with grated carrots cooked in ghee, milk, aromatic cardamom and saffron. Enjoyed warm during the cold wintery nights or chilled with a scoop of ice cream on summer evenings, this dessert makes a perfect treat for the entire family. Best part is that it only takes 30 minutes for this make ahead recipe using the Instant Pot pressure cooker.
Course Sweets & Desserts
Cuisine Indian
Keyword carrot halwa, dessert, gajar halwa, indian sweet, sweets