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Cracked wheat Halwa | Daliya Sweet | Godhuma rava halwa
Cracked wheat always comes under the healthy diet's section. Here we have a delightful sweet treat with Cracked wheat try this delicious and easy halwa and enjoy it without any guilt.
Course
Dessert
Cuisine
Indian
Keyword
annavaram prasadam, Broken wheat, Cracked, cracked wheat, daliya, godhuma rava
Prep Time
5
minutes
minutes
Cook Time
20
minutes
minutes
Author
Sowji'sKitchen
Ingredients
1/2
Cup
Cracked Wheat
2
Tbsp
Ghee
1/2
Cup
Palm Jaggery
1/2
Tsp
Cardamom Powder
1/2
Cup
Milk
2
Tbsp
Raisins
2
Tbsp
Cashew nuts
2
Tbsp
Almond flakes
1 1/2
Cup
Water
Instructions
Heat 1 tbsp of ghee in a pan
Add cashew nuts, almond flakes and raisins.
Fry until golden and keep them aside.
In a same pan roast cracked wheat on low flame.
Roast until golden.
Transfer to pressure cooker.
Heat a pressure cooker.
Add 1 1/2 cups of water and ½ cup milk .
Cooks it for 3 whistles.
Open the lid after completely cools down. (If there is any excess water in the pressure cooker;
open cooks it on high flame until dry).
Melt grated jaggery by adding 1/4 cup of water. Sift it to remove impurities.
Add this melted jaggery in to the cooked cracked wheat and heat it.
Cook continuously by stirring well until the jaggery syrup get dried and the halwa start leaving from the sides of the pan.
At this time add cardamom powder, fried nuts and 1/2 tbsp of ghee.
Mix well and switch off the flame.
Serve warm or after cools down..