It is high protein dosa made with red chori beans . This dosa is instant no need of fermatation. It is very simple and easy to make.
Course Breakfast
Cuisine Indian
Keyword crispy dosa, red beans dosa, red chori dosa
Prep Time 15 minutesminutes
Cook Time 5 minutesminutes
Author Sowji'sKitchen
Ingredients
1cupRed chori beans or black eye bean
1/4cupBrown rice or white rice
1/2inchGinger
Chiliesto taste
Onionchopped on topping
Saltto taste
1/2cupWater
1/2tspCumin seeds
Instructions
Wash and soak red chori beans and rice in separate bowls for over night in plenty of water.
These beans tend to double in their volume. Next day, drain the water and transfer into blender along with ginger, chilli, salt and cumin seeds to smooth dosa batter( you won't believe it will be very fluffy...).
Let the batter be on thicker side. It will take around a minute to grind the batter.
To make dosa, heat a griddle pour a ladle full of batter on the center of the griddle and spread it into a thin circle with the back side of the ladle.
We can add onion and green chilies or we can bake plain as we like. Now pour a tso of oil along the edges of the dosa.
Cook on medium flame till the bottom side turns brown.
Then remove the dosa and repeat the process with remaining batter.