HOW TO MAKE OAT MILK | non slimy | vegan | dairy free with detailed photo and video recipe –
It is super creamy, healthy and nutritious. You only need 3 ingredients, it’s ready in 10 minutes and tastes so good!
It is one of the most popular plant-based milks. It’s light and tasty, but it’s hard to find store-bought oat milk that is not full of sugar and chemicals.
By making it at home, you’ll make sure that your drink contains only natural and healthy ingredients, and it’ll also be much more affordable!
To make it need 3 simple and easy to get ingredients and it’s ready in just 10 minutes, which is awesome.
It’s perfect to make plenty of other recipes and you can enjoy it plain or sweetened. Whether you drink it hot or cold, this healthy, soft and delicious milk needs to be a must in your meals!
What can I do with oat milk pulp?
So many things! You can bake spectacular vegan gluten-free donuts, oatmeal cookies or even make chocolate truffles. You can also add it to your smoothies to incorporate more fiber into your diet.
Can oat milk be heated up?
Yes! You can enjoy your delicious homemade milk cold or warm. You choose!
How can I drink oat milk?
It goes well with everything. Drink it plain, sweetened, with cocoa or even add it to your coffee or tea to make a healthy and delicious hot beverage for the cold winter days!
How to make Oat Milk at home Video recipe –
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How to make OAT MILK at home with step by step :
1.Freeze the oats for at least 1hour .
2. Add the oats, 3 cups of water (chilled) and ice cubes to a blender and blend for 30 secs. Add more or less water depending on how thick you like your oat milk. (do not blend more as the milk gets slimy with heat)
3. Strain the milk using a cheesecloth, a strainer, a cloth napkin or a nut milk bag.
4. Double strain the milk to get clear oat milk.
5. Store in an airtight container in the fridge for up to 5 days.