Mango Shake (Mango Milkshake) is a cool and tempting fruit drink prepared by simply blending ripe mango pieces, milk and sugar. To keep things simple and easy, this recipe primarily explains how to make mango shake with milk. However, for those who are looking for something different, there are few tips and serving ideas mentioned below which can simply make it a divine experience in every sip.
Sweet and seasonal cold beverage drink made from fresh mangoes, ice cream and full cream milk. It is an ideal refreshing drink for the hot and humid summer season by lowering the body temperature. The recipe primarily uses fresh mangoes to get the consistency but can also be prepared with frozen and mango pulp.
Furthermore, the recipe hardly takes few minutes to prepare, yet few tips & recommendations for mango milkshake recipe. Firstly, I have added 1 tbsp sugar while blending the mango shake. But if you are using sour mangoes then i would suggest you increase more. Secondly, if you like to have thick milkshake then add more mangoes and less milk. But if you like a thin milkshake then add more milk while blending. Lastly, I would not recommend adding ice cubes to make it thick.
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How to make Mango Milk Shake with Step by Step :
1.Firstly, in a blender take 1 cup ripened mango.
2.Add 1 tbsp sugar and 1 scoop vanilla ice cream.
3.Blend smooth adding ½ cup chilled milk.
4.Finally, serve mango milkshake topped with few chopped nuts.