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Homemade Pumpkin Spice Latte (Starbucks style)

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Homemade Pumpkin Spice Latte (Starbucks style) with detailed photo and video recipe - This homemade Pumpkin Spice Latte recipe is so easy! Make your own Starbucks...

Rose milk pudding with agar agar | Rose milk panna cotta

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Rose milk pudding with agar agar | Rose milk panna cotta with detailed photo and video recipe - Drinking the cold rose flavored milk...

Coconut Flour Shortbread Cookies | Eggless cookies

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Coconut Flour Shortbread Cookies Recipe | Gluten-Free Coconut Shortbread Cookies Recipe with detailed photo and video recipe - These Cookies are Easy 3-Ingredient ...

Sponge Cake Without Oven | M&M vanilla Cake in Katori

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Sponge Cake Without Oven | m&m Vanilla cake in katori with detailed photo and video recipe - This sponge Cake without oven is amazing...

Corn Samosa with Pastry sheets in 2 ways

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The corn samosa is one of those dishes that make a perfect tea time snack for the monsoons. Samosa, an all-time favorite tea-time snack among Indian households, is a mouthwatering stuffed deep fried pocket. Samosa has always been the perfect evening snack or starter for any get together for ladies to munch and gossip over ?.

Indian Cappuccino | Beaten Coffee

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Coffee is the second most popular drink consumed around the world next to Tea. Coffee due to the presence of caffeine has a distinct flavor that gives the instant kick and stimulates the brain. Coffee is consumed in many ways hot, cold, with or without creamer, sweetener, and it has got so many names Americano, Cappuccino, Latte, Macchiato, Frappuccino, Mocha, Espresso, the list goes on. So, What is Beaten Coffee or Indian Cappuccino? Read along to get to know this interesting recipe that taking over the social media & the internet by storm.

Namak Para | Spicy Wheat Diamond Biscuits | Namak Pare

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Namak para, Namak Pare, spicy diamond cuts, nimki, Chakli are the common names for this deep fried Indian snack. Namak means Salt and Para means pieces. It is a crispy, flaky, crunchy ribbon like strips shaped savoury snack. These are traditionally made using all purpose flour or Maida and spices like Ajwain (carom seeds) or Jeera (cumin seeds). It is one of the favorite snacks in Indian households.

Paneer tikka pizza | Homemade pizza with paneer

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Paneer pizza recipe | Paneer tikka pizza | Homemade pizza with paneer with detailed photo and video recipe - This time I made an...

Restaurant style mushroom kaju masala

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Mushroom kaju masala | Restaurant style mushroom gravy with detailed photo and video recipe - This masala curry is a restaurant style dish...

Akki Roti | Rice Flour Moong Roti | Kottu Pindi Appalu

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Akki Roti or Akki Rotti is a popular South Indian recipe, especially in Karnataka. It is made with very simple ingredients like, rice flour, water, vegetables, and seasoned with green chilli & salt. Akki Roti is also called by various other names like Rice Bhakri, Pathri, Rice Flour Rotli, Kottu Pindi Appalu in Andhra (Kottu Pindi or Kottina Pindi is the flour from rice that's washed, dried, and ground). This is usually served with a spicy curry or spicy pickles like Tomato Chutney or Avakai ?

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